ALCOHOL-RELATED
LIVER DISEASE: More than 2 million Americans
suffer from alcohol-related liver disease. Some
drinkers develop alcoholic hepatitis, or inflammation
of the liver, as a result of heavy drinking over
a long period of time. Its symptoms include fever,
jaundice (abnormal yellowing of the skin, eyeballs,
and urine), and abdominal pain. Alcoholic hepatitis
can cause death if drinking continues. If drinking
stops, the condition may be reversible. About
10 to 20 percent of heavy drinkers develop alcoholic
cirrhosis, or scarring of the liver. People with
cirrhosis should not drink alcohol. Although treatment
for the complications of cirrhosis is available,
a liver transplant may be needed for someone with
life-threatening cirrhosis. Alcoholic cirrhosis
can cause death if drinking continues. Cirrhosis
is not reversible, but if a person with cirrhosis
stops drinking, the chances of survival improve
considerably. People with cirrhosis often feel
better, and liver function may improve, after
they stop drinking. About 4 million Americans
are infected with hepatitis C virus (HCV), which
can cause liver cirrhosis and liver cancer. Some
heavy drinkers also have HCV infection. As a result,
their livers may be damaged not only by alcohol
but by HCV-related problems as well. People with
HCV infection are more susceptible to alcohol-related
liver damage and should think carefully about
the risks when considering whether to drink alcohol.
HEART DISEASE:
Moderate drinking can have beneficial effects
on the heart, especially among those at greatest
risk for heart attacks, such as men over the age
of 45 and women after menopause. However, heavy
drinking over a long period of time increases
the risk for heart disease, high blood pressure,
and some kinds of stroke.
CANCER: Long-term
heavy drinking increases the risk of certain forms
of cancer, especially cancer of the esophagus,
mouth, throat, and larynx (voice box). Research
suggests that, in some women, as little as one
drink per day can slightly raise the risk of breast
cancer. Drinking may also increase the risk for
developing cancer of the colon and rectum.
PANCREAITIS: The
pancreas helps regulate the body’s blood
sugar levels by producing insulin. The pancreas
also has a role in digesting the food we eat.
Long-term heavy drinking can lead to pancreatitis,
or inflammation of the pancreas. Acute pancreatitis
can cause severe abdominal pain and can be fatal.
Chronic pancreatitis is associated with chronic
pain, diarrhea, and weight loss.
Source: Alcohol: What
You Don’t Know Can Harm You (NIAAA, NIH)
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